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NEW YEARS EVE 2021
Something a little festive to celebrate the end of 2020. These are additions to our regular menu
HORS D'OEUVRES AND SNACKS
Salmon Roe and Creme Fraiche Parfait
A glass jar layered with salmon roe, creme fraiche and chives served with fingerling potato tostones for dipping.
$48
Mini Crab Cakes
Chef Hunters special remoulade sauce
$36
Homemade Lamb Sausage
Morrocan spiced couscous
$18
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