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DESSERT

Sommar Strawberries

Earth’s Palate Lemon Verbena Poached Strawberries, Strawberry Ice Cream,

Almond Brown Butter Cake, Local Cream Foam 16  

 

Honeydew and Yuzu Granita

 Earth’s Palate Farmshiso and mint buttercream, cornflake tuille,  local borage flowers 16  

 

Chocolate and Black Sesame Profiterole

dark chocolate & charcoal pâte à choux, black sesame ice cream,chocolate glaze & soil 16​

Cheese Selection

Three Sisters triple cream,  Nettle Meadow Farm, Adirondacks, NY  

nectarine mustardo  

Jasper Hill Cloth Bound Cheddar, Greensboro, VT

Green Apples Homemade Milk Bread 24  

 

A Selection of Ice Creams and Sorbets 14  

 

AFTER DINNER COCKTAILS  

Ct’sESPRESSO MARTINI

House-made Vanilla Vodka and Amaretto, Varnelli Caffe Moka and Espresso (Irish Cream optional) 20  

 

MEXICAN ESPRESSO MARTINI

Spicy Tequila, Coffee Liqueur, Cointreau,  Aztec Chocolate bitters 20

 LAVENDER DREAM

House-made Limoncello, Vanilla Vodka,  

Wild Moon Lavender and a touch of local cream 20  

 

HOUSE-MADE SPIRITS

by Karen Served chilled or on a King Cube  

Zero Prophet Coffee Infused Café Moka 16

Amaretto 16

Limoncello 16  

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223 Litchfield Turnpike (Rt. 202)

New Preston CT 06777

© 2024 Community table Restaurant & Bar | Web: Let's Start Design

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