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This Week's Menu

SNACKS

House-made 6 grain Sourdough Bread, whipped butter 15

 

Smoked Trout Dip, hazelnut, cayenne, trout roe,

Ct seeded crackers 26

 

Island Creek Oysters*, dressed in a yellow & red biquino pepper

mignonette with shallot and vinegar 24

FIRST

 

Spring Pea Soup, allium, tarragon, coconut milk, crispy papadam 18

 

Bitter Greens Salad, escarole, castel franco, garlic, anchovy, chianti vinaigrette, watermelon radish, parmesan 19

Green & White Asparagus, sherry vinegar dressing,

white truffle, mustard 24

 

Hay Smoked Beets, whipped goat cheese, fennel, arugula,

pepitas, lemongrass-vinegar geleé 21

Bluefin Tuna Nigiri*, crispy rice, lacto-fermented siracha,

habanada pepper, scallion 28

SECOND

Prosciutto and Sage Wrapped Cod, lemon parmesan risotto,

sage, port jus 39

 

Seared Scallops, cauliflower-apple puree,

caulilini, spanish almonds, brown butter 47

 

Homemade Bucatini All’Amatriciana, san marzano tomatoes, guanciale,

calabrian chili butter, epazote, pecorino 38

Pan Roasted Pekin Duck, braised red cabbage, galaxy plums,

confit croquette, berry jus 42

 

Roasted Oracle King Mushroom, roasted kabocha squash,

butternut squash puree, red frill mustard, chermoula 34

 

HOUSE SPECIAL COCKTAILS

 

Rye Me to the Moon

Apricot infused rye, Aperol, Amaro Nonino, lemon, peach bitters 20

 

Duck L’Orange

duck fat washed Litchfield Distillers bourbon, seared orange,

chinese five spice, cardamom 22

 

Cloud 9

jasmine tea infused gin, creme de violette, Luxardo maraschino,

lemon, egg white 20

 

Blush & Burn

blanco tequila, guava, coconut, lime, serrano 20

 

Aisle Five

gochujang & allium infused mezcal, yuzu, honey, sesame oil 20

 

Green Fairy

absinthe, calvados, green chartreuse, orgeat,

grapefruit peel, fennel salt 20

ZERO PROOF

After All Spritz

“Italian Spirit”, strawberry, peach bitters, bubbles 14

 

Granada Mule

pomegranate, ginger, lime, bubbles 14

Lyre’s “Agave Spirit”, guava, coconut, elderflower,

egg white, Hawaiian black salt 14

Our Local Farm Partners

Oracle Mushrooms (New Milford, CT) Hudson Valley Fishery (Hudson, NY)

Earth’s Palate Farm (Warren, CT) Norwich Meadows Farms (Norwich, NY)

Ox Hollow Farm (Roxbury, CT) Island Creek Oysters (Duxbury, MA)

Ward’s Berry Farm (Sharon, MA) Vibrant Farm (Bantam, CT) Harlem Valley Homestead (Harlem Valley, NY) Ronnybrook Farm (Ancramdale, NY)

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Serving Dinner 

Thursday-Monday

4:30-Close

223 Litchfield Turnpike (Rt. 202)

New Preston CT 06777

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