SUMMER IS HERE & IT'S TIME TO START GRILLING
- Joann Makovitzky
- Jun 22, 2018
- 1 min read
SUNDAY WOOD FIRE GRILL SPECIAL
AND BURGER NIGHT IS BACK
Ct's "Grill'n Sundays"Chef Paul Pearson and the Ct team are going to make Sundays extra enjoyable by lighting our wood fire grill and grilling up something special each week during the warm summer months.Join us every Sunday from 3 PM- 9 PM for our regular menu + our outdoor wood fire grill special.
THIS SUNDAY, JUNE 24th
MARINATED AND WOOD FIRE
GRILLED LEG OF LAMB
Ct's garden herb chimichurri,
apricots and zucchini
$38
TUESDAY NIGHTS
BURGER NIGHT IS BACK
WHIPPOORWILL FARM GRASS FED BEEF
cheddar cheese, pickled ramp aoli
served with our fingerling potato tostones
$22
FYI-Bacon available
Ct - A place where community meets to share meals and good times.
Chef Paul's wood fire grill specials sound amazing—I've been craving that smoky flavor all week. Can't wait to try the Sunday burger night; I've been using https://nemotron-ai.com
Chef Paul's wood fire grilling sounds incredible — nothing beats that smoky summer flavor on a Sunday! I've been using https://aiphototemplate.com
Chef Paul's wood fire grill specials are exactly what Sunday nights need this summer. I've been using https://samaudiotool.com
Love the wood fire grill idea — Chef Paul's Sunday specials sound amazing. I've been https://2d-to-3d.org
Love the idea of Sunday wood fire grill specials—Chef Paul Pearson's menu sounds amazing! I've been using https://image-to-3d.com