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Bouquet of Peonies
Mother's Day Menu 2024

Reservations from 12 noon to 7:30pm

$95 per person prix fixe

$55 children's menu (12 and under)


menu to be updated 



Spring Pea Soup

crab chawanmushi


Grilled Asparagus

 saffron aioli, brown butter crumbs, parmesan crisp


Earth’s Palate Lettuce

 spring herb mix, grilled lemon

and honey dressing, golden beets  

Hamachi Crudo

green apple, ginger, red onion, serrano,

coriander, watercress ​



Steamed Black Cod

spring garlic, yukon potatoes, carrot and sea buckthorn puree, bonito dashi beurre blanc

Chilled Maine Lobster

spring vegetables, local lettuces and  fines herb vinaigrette


Roasted Quail

salt baked salsify, morel mushrooms, apricots,

black currant jus  


 Roasted Rack of Lamb

pea and mint puree, squash, smoked grains,

onion chutney, lamb jus 




Strawberry Pavlova

creme fraiceh and strawberry sorbet 

Bittersweet Chocolate Cremeux

burnt local cream 


Carrot Cake

goat cheese frosting and rum raisin ice cream 


A Selection of Ice Creams and Sorbets 



New England Cheeses for two

Honeycomb, Bake House Sourdough,

Seasonal Mustard Fruit 

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