CINCO DE MAYO MENU 2025

 Sunday, May 4th & Monday, May, 5th 2025

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Our Chef, Bolivar Hilario, will bring the flavors of his hometown of, Peubla, Mexico,

to Community table this Cinco de Mayo. ​

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​Homemade Tortilla Chips and Guacamole for two

Serrano Pepper, Red Onion, Cilantro and Avocado 16 

 

Tuna Ceviche 

Ginger and Lime Coconut Milk, Jicama, Red Onion, Cilantro,

Serrano Chiles, Chives, Charred Avocado 23

 

Tacos

Pork Carnitas, White Onion, Cilantro,

Blue Corn Tortillas, Salsa Verde  32

 

Seabass El Pastor 

Chile guajillo, Pineapple, Blue Corn Tortillas, Yellow Rice 36

 

Oracle Mushroom Tlacoyo 

Mix mushrooms, Salsa Macha, Caramelized Cauliflower Puree,

Spring Onions, Queso Fresco 34

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Our Chef, Bolivar Hilario, will bring the flavors

of his hometown of Peubla, Mexico this Cinco de Mayo. 

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We will be offering a smaller version

of our regular menu in addition to this special menu​​​

Burgers will be served on Monday too.